Menu
- SINFONIA DI PASTE
- ALL DAY MENU
- SIGNATURE COCKTAILS
- WINE BY THE GLASS
- $35 WINE LIST
- GLOSSARY OF ITALIAN WINE
- RESERVE WINE LIST
sinfonia di paste
Your choice of Insalata Cesare or Antipasto followed by our renowned, unlimited table side service of Executive Chef William Gallagher's Three Daily Pasta Preparations. $29.95.-
INSALATA CESARE
Becco's version of the classic Caesar salad
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ANTIPASTO MISTO
An assortment of marinated & grilled vegetables with assorted seafood
INSALATA
-
Insalata Cesare
Classic Caesar salad with croutons & grated Grana Padano
$9
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Insalata di Barbabietola con Caprino
Roasted golden and red baby beet salad with apples, crispy beet tops, and goat cheese dressed in aceto and extra virgin olive
$14
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Insalata Mista
Baby greens, Tuscan beans, red onion, sunchokes & oven-dried tomatoes tossed with extra virgin olive oil
$9
ZUPPA
-
Minestra di Aparagi E Riso
Puree of asparagus with Arborio rice and asparagus tops
$10
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Zuppa Di Giorno
Becco's house made soup of the day
$10
ANTIPASTI
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Mozzarella della Casa
House-made mozzarella with beefsteak tomatoes and extra virgin olive oil
$13
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Burrata alla Becco
Burrata served on top of grilled Tuscan bread & sautéed broccoli rabe tops, with black Hawaiian sea salt
$14
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Cozze alla Triestina
Mussels in white wine, garlic, green beans, onions & scallions topped with savory breadcrumbs (available in spicy red sauce)
$14
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Fried Mozzarella 'In Carrozza'
House made mozzarella sandwiched between slices of bread, fried & served with fresh pesto & oven dried tomato puree
$12
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Calamari Fritti
With spicy tomato sauce
$21
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Polpette di Manzo
Chef Gallagher's house made all beef meatballs in "Sunday Sauce", finished table side with freshly grated Grana Padano
$15
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Prosciutto con Grana Padano
Thinly sliced San Daniele prosciutto with 18 month aged Grana Padano Riserva
$14
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Carpaccio
Beef carpaccio drizzled with shaved Grana Padano, arugula, pickled red onion, cracked black pepper and drizzled with extra virgin olive oil
$18
-
Ponlenta con Speck
Soft white polenta with melted Montasio cheese and crispy prosciutto
$14
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Tonnato di Vitello
Thinly sliced roasted veal loin with shaved fennel & capers drizzled with tuna aioli
$16
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Lidia's Gamberi
Crispy baked shrimp with Lidia’s spicy tomato sauce
$16
CONTORNI
$10 Each. A vegetarian assortment of all Contorni - $22-
Funghi Trifolati
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Roasted Root Vegetables
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Spinach
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Garlic Mashed Potatoes
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Broccoli Rabe
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Scaffata
$10
SECONDI
All entrée prices include Becco's classic Caesar salad, served as a separate course. A 'mid-course featuring the three pastas of the day may be added to each individual entrée for $11 (per person)-
Pollo al Limone
Sautéed chicken breast with lemon, Cerignola olives, Selina caper berries & spinach
$29
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Galetto 'Al Forno'
Bell & Evans organic chicken with zucchini and carrot risotto and roasted garlic
$29
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Parmigiana di Pollo
Pan-fried breaded chicken breast topped with tomato sauce, house-made mozzarella, Grana Padano & fresh basil (Chicken Milanese available upon request)
$29
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Trancio di Salmone
Pan Seared salmon with broken potatoes, green beans, and red onion with grainy mustard vinaigrette
$29
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Pesce Intero del Giorno
Whole roasted fish of the day with Kalamata olives, oregano, heirloom cherry tomatoes and diced red onion finished table-side with extra virgin olive oil & sea salt
$45
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Zuppa di Pesce Misto
Sautéed day boat seafood in "lobster brodo" served on a bed of soft white polenta
$32
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Fegato
Pan seared calf’s liver with caramelized onions, bacon & crispy polenta drizzled with aceto di balsamico & extra virgin olive oil
$33
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Peperoni Ripieni
Cubanelle peppers stuffed with beef, pork & veal braised in tomato sauce, with mezze rigatoni & Grana Padano
$26
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Costolette di Maiale alla Maniera Dello Chef
Twin brined center cut grilled heritage pork chops alla pizzaiola (green, red, and yellow peppers, green pepperoncini, sweet & hot cherry peppers, onions, & tomato)
$34
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Porterhouse D'Agnello
Grilled domestic porterhouse lamb chops with scaffata, a medley of fresh fava beans, peas and mint
$38
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Bistecca di Manzo Griglia
Hanger steak grilled rare or medium rare with buckwheat polenta and roasted root vegetables, topped with fried leeks & red wine reduction
$36
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Costolette Brasate
Braised beef short ribs served with crispy spaetzle tossed with arugula, topped with matchstick radish
$42
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Osso Buco alla Becco
Becco’s signature braised veal shank with farro risotto tossed with green and goldbar zucchini
$48
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Costoletta di Vitello alla Joe
“Joe’s Veal Chop” grilled with garlic mashed potatoes, roasted heirloom cherry tomatoes & asparagus, drizzled with aceto di balsamico & extra virgin olive oil (add funghi trifolati - $10)
$48
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Parmigiana di Vitello
Pan-fried breaded veal chop topped with tomato sauce, house-made mozzarella, Grana Padano & fresh basil (Veal milanese available upon request)
$48
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Bistecca Alla Becco
Grilled, dry-aged New York Strip Steak with Tuscan fries and sauteed broccoli rabe
$68
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Bistecca Di Porterhouse
Grilled, dry-aged porterhouse steak with garlic mashed potatoes and broccoli rabe
$68
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Bistecca Di Porterhouse Per Due
Grilled, dry-aged Porterhouse steak for two with garlic mashed potatoes and broccoli rabe
$136
Becco's Classic Seasonal Cocktail Menu
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Passion Fruit Bellini
"Flor" Prosecco, Passion Fruit Puree
$13
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Chef Gallagher's Spritzer for All Seasons
Aperol, Bastianich Sauvignon, Flor Prosecco & a splash of soda garnished with a slice of orange & served in a chilled reserve wine glass
$14
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Becco's Signature Old Fashioned
Redemption Rye whiskey served on the rocks with muddled cherries, oranges & Amaro
$14
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Mango Martini
Vodka, Moscato d'Asti & Mango Puree with a splash of lemon juice served straight up
$14
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Paper Plane
Whisky, Aperol, Nonino Amaro and lemon juice served up with a twist
$14
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Mezcal Negroni
Agua Mágica Mezcal, Campari, and Sweet Vermouth on the rocks with an orange twist
$16
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Mandarin Sidecar
Hennessy VS, Madarino Liqueur, Lemon Juice served up with a twist
$16
All of the wines that we serve by the glass can also be purchased as a full bottle.
SPARKLING WINE BY THE GLASS
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Prosecco NV, Flor
(Veneto)
$13
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Brut Rose NV, Flor
(Veneto)
$13
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Moscato d’Asti Scarpona, Marenco 2020
(Piemonte)
$13
WHITE WINE BY THE GLASS
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Friulano Vino Orsone 2020, Bastianich
(Friuli)
$13
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Pinot Grigio 2021, Bastianich
(Friuli)
$13
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Sauvignon Blanc, Vini Orsone 2021, Bastianich
(Friuli)
$13
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Trebbiano DaMa, Marramiero 2022
(Abruzzo)
$13
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Vespa Bianco 2018, Bastianich
(Friuli)
$15
RED WINE BY THE GLASS
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Sangiovese, I Perazzi 2019, La Mozza
(Toscana)
$13
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Montepulciano d'Abruzzo 2020, Valori
Abruzzo
$13
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Primitivo 2018, Coppi
(Puglia)
$13
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Barbera del Monferrato 2021, Scarpetta
(Piemonte)
$14
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Cabernet Sauvignon, I Perazzi 2020, La Mozza
(Toscana)
$14
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Aragone 2018, La Mozza
(Toscana)
$15
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Brunello di Montalcino 2018, Castelli Martinozzi
(Tuscana)
$25
ROSE WINE BY THE GLASS
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Refosco, Bastianich 2021
(Friuli)
$13
All Selections $35 ~ Wine availability subject to change
VINI DI BASTIANICH
VINO FRIZZANTE
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Prosecco NV, Flor (Veneto)
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Brut Rosé NV, Flor (Veneto)
VINO BIANCO
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Sauvignon Blanc, Vini Orsone 2021
(Friuli)
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Friulano, Vini Orsone 2020
(Friuli)
VINO ROSSO
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Sangiovese, I Perazzi 2019, La Mozza
(Toscana)
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Ciliegiolo, La Mozza 2019
(Toscano)
VINO BIANCO FRIZZANTE ITALIANO
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Prosecco NV, Flor
(Veneto)
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Brut Rose NV, Flor
(Veneto)
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Moscato d'Asti 2021, Marenco
(Piemonte)
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Gran Pignoletto 2018, Battigliola
(Emilia-Romana)
VINO BIANCO ITALIANO
LIGHT BODIED
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Soave Classico 2021, Pieropan (Veneto)
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Chenin Blanc 2021, Tonnino (Sicilia)
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Vernaccia di San Gimignano 2021, La Lastra (Toscana)
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Pinot Grigio 2022, Spasso (Veneto)
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Grillo Irmani 2020, Corvo (Sicilia)
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Vermentino Aragosta 2022, Santa Maria La Palma (Sardegna)
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Peccorino Sessanta Passi, 2021 Marramiero (Abruzzo)
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Catarratto Benede,2021 Alessandro di Camporeale (Sicilia)
MEDIUM BODIED
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Sauvignon Blanc, Vini Orsone 2021, Bastianich (Friuli)
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Vermentino, Terre Fenicie 2021, Sardus Pater (Sardegna)
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Ribolla Gialla 2021, Puiatti (Friuli)
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Falanghina Guiscardo 2022, Coppi (Puglia)
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Roero Arneis 2020, Deltetto (Piemonte)
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Grechetto, Grecante 2021, Arnaldo Caprai (Umbria)
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Trebbiano Dama 2021, Marramiero (Abruzzo)
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Verdicchio di Matelica 2021, Fontezoppa (Marche)
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Pinot Grigio 2022, Black Label, Pasqua (Veneto)
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Pinot Bianco 2021, Girlan Suditrol (Alto-Adige)
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Casa d'Ambra 2021, Ischia Bianco (Campania)
FULL BODIED
Friulano, Vini Orsone 2017, Bastianich (Friuli)-
Friulano Vini Orsone 2020, Bastianich (Friuli)
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Greco di Tufo 2018, Cantine Ciani (Campania)
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Trebbiano di Lugana 2021, Famiglia Olivini (Lombardia)
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Pinot Bianco 2021, Weisburgunder, J Hofstatter (Alto Adige)
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Gavi di Gavi 2021, Villa Sparina (Piemonte)
VINO ROSATO ITALIANO
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Rose Frico 2021, Scarpetta (Toscana)
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Alfa Tauri, Rosato di Sangiovese 2021, Val di Toro (Toscana)
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Ciro Rosato 2021, Ippolito (Calabria)
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Riviera del Garda Classico Chiaretto 2018, Olivini (Lombardia)
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Rosato Vini Orsone 2021 Bastianich (Friuli)
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Rose Infinito 2022, Santi (Veneto)
VINO ROSSO FRIZZANTE ITALIANO
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Sangue di Giuda 2021, Paradiso Bruno Verdi (Lombardia)
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Brachetto d'Acqui Pineto 2021, Marenco (Strevi Passito)
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Lambrusco 2021, La Battagliola (Emilia-Romagna)
VINO ROSSO ITALIANO
LIGHT BODIED
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Cilliegiola 2019, La Mozza (Toscana)
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Rosso di Montepulciano 2020, Crociani (Toscana)
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Pinot Noir 2021, Monte Degli Angeli (Piemonte)
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Dolcetto d'Alba 2020, Olivero Mario (Langhe)
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Sangiovese, I Perazzi 2019, La Mozza (Toscana)
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Ciro Rosso Liber Pater 2020, Ippolito (Calabria)
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Quadrio Valtellina Superiore 2019, Nino Negri (Lombardia)
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Valpolicella Borgo 2020, Marion (Veneto)
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Langhe Nebbiolo 2017, Il Principino (Piemonte)
MEDIUM BODIED
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Sangiovese Reviresco 2019, Val di Toro (Toscana)
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Primitivo Piluna 2021, Castello Monaci (Puglia)
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Carignano del Sulcis, Is Solus 2021, Sardus Pater (Sardegna)
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Ripasso di Valpolicella 2018, Solane Santi (Veneto)
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Montecucco Rosso 2017, Montenero (Toscana)
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Montepulciano d'Abruzzo 2020, Valori (Abruzzo)
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Nebbiolo d'Alba 2020, Collina San Ponzio (Piemonte)
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Syrah 2018, Feudi Branciforti di Bordanaro (Sicilia)
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Nero d'Avola 2021, Pioppo (Sicilia)
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Barbera del Monferatto 2020, Marchesi di Barolo (Piemonte)
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Barbera d'Asti Tabaren 2020, Icardi (Piemonte)
FULL BODIED
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Zizzolo 2019, Le Fornacelle (Toscana)
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Dama Montepulciano d'Abruzzo 2020, Marramiero (Abruzzo)
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Duo 2018, Enrico Marcato (Veneto)
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Aglianico del Vulture 2018, Tenuta i Gelsi (Basilicata)
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Barco Reale 2020, Tenuta di Capezzana (Toscana)
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Primitivo 2018, Siniscalco Coppi (Puglia)
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Rosso Toscana 2019, Invetro Renieri (Toscana)
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Nero di Avola Donnata 2019, Aleesandro di Camporeale (Sicilia)
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Negroamaro Salento 2019, Trullo di Pezza (Puglia)
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Salice Salentino Riserva 2017, Cantele (Puglia)
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Montefalco Rosso 2018, Colpetrone (Umbria)
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Spezieri 2020, Col d'Orcia (Toscana)
A quick tutorial on the language of italian wine.
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Amarone
Wine from the Valpolicella area in the region of Veneto whereby a portion of the grapes is raised before fermentation to create a richer, more robust wine. Corvina is the main varietal.
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Barbaresco
The Queen to Barolo's King. 100% Nebbiolo from Piemonte, less the 100 miles from Barolo. The wine is named after the commune of Barbaresco.
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Barolo
Known as the King of Italian wines. 100% Nebbiolo from Piemonte. The wine is named after the commune of Barolo
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Brunello di Montalcino
100% Sangiovese from the area of Montalcino in the region of Toscana, about 75 miles South of Florence.
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Chianti Classico
75% - 100% Sangiovese from the Chianti Classico area, about 100 square miles between Florence & Siena in the region of Toscana. Recognized as Chianti Classico by the iconic black rooster.
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DOC
Denominazione di Origine Controllata (controlled by the destination of origin)
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DOCG
Denominazione di Origine Controllata e Granitia - Both quality assurance labels are given by the Italian government to specify wines. They guarantee that the wines have a specific blend of grapes & are aged for a specific amount of time. DOCG is the more prestigious of the two labels
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Soave Classico
70% - 100% Garganega harvested from the oldest vineyards in the Soave area of the Veneto region.
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Valpolicella
Named after the area of Valpolicella in the Veneto region, a red wine from the same blend as Amarone, but aged for a shorter amount of time, producing a lighter-bodied, lower alcohol product.
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"Super Tuscan"
Wines from the Toscana that do not fall under DOC/G regulation. Typically made from both local & international varietals.
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Vino Nobile di Montepulciano
80% - 100% Sangiovese & a favorite of 17th Century Tuscan nobility, from the Montepulciano area of the Toscana region.
Vintages are subject to change
VINO FRIZZANTE
-
Ferarri Brut NV, Ferrari
Trentino
$50
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Phillippe Fontaine Tradition Brut NV
Champagne
$85
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Franciacorta Brut Rosato Flamingo NV, Monte Rossa
Lombardia
$75
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Veuve Clicquot Brut NV
Champagne
$150
-
Etna Brut Gaudensius, Firriato
$70
VINO BIANCO
LOMBARDIA AND PIEMONTE
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Lugana 2021, Ca'dei Frati
$45
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Gavi di Monterotondo 2018, Villa Sparina
$80
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Bianco di Custoza 2021, Cavalchina
$40
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Anas-Cëtta Langhe 2018, Elvio Cogno
$50
FRIULI
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Pinot Grigio, Scarbolo 2021
$45
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Plus 2016, Bastianich
$100
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Vespa Bianco 2018, Bastianich
$45
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Riesling 2020, Cantina Lavis
$45
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Chardonnay 2016, Cantina Lavis
$50
-
Chardonnay 2020, Vie di Romans
$75
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Friulano Collio 2020, Schiopetto
$75
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Sauvignon Blanc 2020, Schiopetto
$75
MARCHE
-
Verdicchio di Matelica 2020, La Monacesca
$50
TRENTINO-ALTO ADIGE
-
Gewurztraminer 2019, Elena Walch
$70
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Chardonnay Kreuth 2020, Terlan
$85
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Pinot Grigio Selezione 2021, Elana Welch
$45
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Langhe Maestro 2021, Pecchenino
$50
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Pinot Bianco Bartenau 2020, Hofstatter
$65
TOSCANA
-
Vermentino Dianella 2019, Sereno e Nuvole
$45
CAMPANIA AND ABRUZZO
-
Pecorino 2021, Marramiero
$50
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Pecorino 2021, Villa Medoro
$50
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Trebbiano d'Abruzzo 2017, Contesa
$40
SICILIA
-
Ciuri 2017, Terrazze Dell'Etna
$50
VINO ROSSO
TRENTINO - ALTO ADIGE
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Cuvee 2002, Staves
$60
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Lagrein 2021, Elena Welch
$60
PIEMONTE
BAROLO
-
Boroli 2015
$120
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Brovio 2018
$130
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Bussia 2015, Poderi Luigi Einaudi
$315
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Nei Cannubi 2004, Poderi Luigi Einaudi
$300
-
Briccolina 2013, Batasiolo
$170
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Ratti Marcenasco 2018
$140
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Serralunga D'Alba 2013, Giovanni Rosso
$150
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Andrea Oberto 2011
$150
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Mauro Molino 2004
$135
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Sarmassa, Marchesi di Barolo 2015
$160
-
Prunotto 2018
$100
BARBARESCO
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Cascina Luisin, Paolin 2016
$130
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Bruno Rocco, 2019
$130
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De Forville, Vigneto Loreto 2001
$130
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Giasco, La Ganghija 2016
$120
-
Fontanabianco, 2018
$80
-
Castello di Nieve 2018
$110
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Ada Nada 2009, Valeirano
$150
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Prunotto 2018
$100
OTHER REDS FROM PIEMONTE
-
Ghemme 2018, Il Chiosso
$60
-
Castello Montegrosso, Ndrè Rosse 1996
$150
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Travaglini Gattinara 2019
$80
-
Langhe Nebbiolo 2017, Il Pavone
$50
-
Langhe Nebbiolo, Poderi Aldo Conterno 2012
$150
-
Barbera d'Asti Nuj Suj, Icardi 2014
$60
-
Langhe Pinot Noir 777, Deltetto 2016
$75
-
Roero Nebbiolo Gorrini, Deltetto 2017
$75
-
Langhe Nebbiolo Filari Corti, Brandini 2013
$120
-
Dolcetto di Dogliani Pregliasco, Cozzo Mario 2010
$100
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Barbera d'Asti Superiore Nizza La Court, Michele Chiarlo 2010
$150
LOMBARDIA
-
Valtellina Superiore Vigneto Fracia, Nino Negri 2013
$90
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Valtellina Superiore Inferno, Nino Negri 2019
$60
EMILIA-ROMAGNA
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Sangiovese di Romagna Superiore Riserva Pruno, Drei Dona Tenuta la Palazza 2011
$120
FRIULI
-
Calabrone 2008, Bastianich
$150
-
Calabrone 2016, Bastianich
$140
-
Vespa Rosso, Bastianich 2014
$130
-
Montscapalde 2011, Dorigo
$90
-
Pignolo 2011, Dorigo
$150
-
Nestri 2014, Meroi
$50
-
Merlot Ros di Buri 2009, Meroi
$120
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Schioppettino 2015, Ronchi di Pietro
$65
-
Zidarich 2001, Teran
$120
VENETO
AMARONE DELLA VALPOLICELLA
-
Buglioni 2017
$125
-
Fumanelli, Octavius 2010
$335
-
Montezovo 2016
$95
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Nicholis 2015
$130
-
Zeni 2018
$85
-
Zenato 2017
$140
-
Masi Costasera 2015
$120
-
Montecariano 2016
$130
-
Zonin 2018
$110
OTHER REDS FROM VENETO
-
L'Imperfetto Valpolicella Classico 2019, Buglioni
$50
-
Il Bugiardo Valpolicella Ripasso 2018, Buglioni
$70
-
Rubinelli Vajol Valpolicella Classico 2016
$60
-
Valpolicella Superiore Ripasso Capitel San Rocco, Tedeschi 2012
$70
-
Rosso Veronese Testal 2012, Nicolis
$50
-
Paxxo 2013, Accordino
$80
-
Cabernet Sauvingnon Puntara, Montecariano 2013
$140
-
Tato, Sant'Elena 1999
$125
-
Carmenere Riserva, Inama 2012
$150
TOSCANA
VINO NOBILE DI MONTEPULCIANO
-
Crociani 2018
$75
-
Sillineo, Fattoria del Cerro 2018
$55
ROSSO DI MONTALCINO
-
Siro Pacenti 2019
$85
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La Togata 2020
$60
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Ridolfi 2020
$60
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Conti Costanti 2017
$100
-
Canalicchio di Sopra 2020
$100
-
Poggio di Sotto 2012
$195
-
Valdicava 2021
$140
BRUNELLO DI MONTALCINO
-
Camigliano 2016
$195
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Pietranera 2017
$120
-
Castelli Martinozzi 2017
$100
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Fattoria dei Barbi Riserva 2013
$270
-
Poggio Antico 2017
$150
-
Campogiovanni Il Quercione Riserva 2010, San Felice
$250
CHIANTI
-
Podere il Palazzone 1998, Grosso Sanese
$300
-
Querceto di Castillina 2011, Sei Gran Selezione
$150
-
Istine Classico 2020
$60
-
Fontodi 2014
$130
-
Fontodi 2015
$130
-
Fattoria La Ripa Riserva 2010
$120
-
Querciabella 2018
$70
-
Tolaini Villanuova, 2019
$60
-
Lamole di Lamole Riserva 2018
$60
-
Gagliole 2020, Rubiolo
$55
-
II Grigio Classico Riserva 2019, San Felice
$60
-
Vigna Viacosta, Fattoria di Rodano 2010
$90
-
Casaloste Riserva 2017
$75
-
La Selvanella Riserva, Fattorie Mellini 2018
$70
CARMIGNANO
-
Capezzana 2013
$75
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Santa Cristini in Pilli, Fattoria Ambra 2015
$60
MORELLINO DI SCANSANO
-
Terenzi 2015
$60
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Poggio Maestrino Riserva 2011
$55
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Val Delle Rose 2019
$50
SUPER TUSCANS
-
Aragone 2018, La Mozza
$55
-
Cabernet Sauvignon 2020, La Mozza
$40
-
Maremma Toscana, Val di Toro 2016
$75
-
Balifico 2018, Castello di Volpaia
$160
-
Il Bruciato 2021, Tenuta Guado al Tasso
$75
-
Volpolo 2020, Podere Sapaio
$75
-
Il Fauno di Arcanum, Tenuta di Arceno 2006
$220
-
Il Fauno di Arcanum, Tenuta di Arceno 2013
$180
-
Guarda Boschi 2016, Le Fornacelle
$100
-
Indaco 2017, Tenuta Sette Cieli
$150
-
Noi 4 2013, Tenuta Sette Cieli
$150
-
Yantra, Tenuta Sette Cieli 2020
$60
-
Il Borro Toscana 2018
$150
-
Rocca di Frassinello, Le Sughere 2019
$60
-
Rocco di Frassinello 2017, Maremma Toscana
$110
-
Vigorello 2016, San Felice
$140
-
Sondrai 2012, Poggio al Tesoro
$150
-
Soffocone 2014, Bibi Graetz
$180
-
La Poderina, Tenuta del Cerro 2020
$50
-
Tignanello, Marchesi Antinori 2019
$300
-
Camartina, Quercibella 2010
$300
LE MARCHE
-
Sassone, Marche Rosso 2008, Spinsanti
$85
-
Cùmaro Conero Riserva 2012, Umani Ronchi
$100
-
Cabernet, Fontezoppa Carapetto 2015
$50
ABRUZZO
-
Montepulciano, Inferi 2018, D. Marramiero
$80
-
Montepulciano 2020, Contesa
$50
-
Montepulciano Malandrino, Cataldi Madonna 2018
$70
-
Vigna Sant'Angelo, Valori 2011
$85
UMBRIA
-
Sacratino 2010, Cantina Fratelli Pardi
$150
-
Decugnano dei Barbi 2011, Il Rosso
$100
CAMPANIA
-
Piedirosso Kerres 2008, I Pentri
$75
-
Sigillo Ellenico Taurasi 2009, Sigillo
$90
BASILICATA
-
Aglianico del Vulture Rotondo 2011, Paternoster
$110
-
Aglianico del Vulture Riserva 2011, Caselle d'Angelo
$100
CALABRIA
-
Polpicello 2003, Odoardi
$85
-
Greco Nero di Calabria 2012, Masino
$60
PUGLIA
-
Negroamaro Teresa Manara 2017, Cantele
$80
-
Castel del Monte Riserva Il Falcone, Rivera 2010
$100
SARDEGNA
-
Cannonau di Sardegna Riserva, Sella & Mosca 2018
$50
SICILIA
-
Etna Rosso Rovittello 2004, Benanti
$150
-
Etna Rosso Rovittello 1997, Benanti
$280
-
Obli, Faro 2011, Tenuta Enza la Fauci
$100
-
Terra di Vento 2010, Tenuta Enza la Fauci
$85
-
Kaid Syrah 2017, Camporeale
$55
-
Suber 2010, Daino
$80
-
Cerassuolo Di Vittoria Classico COS 2013
$80
-
Costa d'Amalfi Rosso Furore, Marisa Cuomo 2017
$75
LARGE FORMAT
-
Berendenga Classico Riserva 2010, Felsini
1.5L
$180
-
Calabrone 2007, Bastianich
1.5L
$315
-
Vespa Rosso 2005, Bastianich
1.5L
$180
-
Valpolicella Ripasso Morandina, Pra 2011
3L
$495
-
Le Sughere, Rocco di Frassinello 2015
1.5L
$200
-
Vino Noblie di Montepulciano Riserva, Capineto 2013
1.5L
$300
-
Barbera d'Alba Fides, Pio Cesare 2011
1.5L
$300
-
Sagratino di Montefalco Sacer, Colpetrone 2006
1.5L
$150
VINO DA DESSERT (SMALL FORMAT BOTTLES)
-
Marsala Vecchio Samperi 30 Yrs, De Bartoli
$150
-
Vin Santo Riserva 2011, Capezzana
$150
-
Vin Santo 2014, Crociani
$90
-
Khamma 1999, Salvatore Murana, Moscato Passito di Pantelleria
$165
-
Bukkuran 1991, De Bartoli, Moscato Passito di Pantelleria
$195